Bari Beef has created a loyal following amongst those who demand the best quality and the most succulent taste from their Italian beef. In Chicago, our Italian beef and au jus is a standard to which all others are compared. You’ll love our Italian beef, whether eating it plain, with sweet peppers, hot or mild giardiniera, juicy or dry. Over the years, Bari has remained a family-owned business and is proud to serve its delicious Italian beef to its own cherished family members and yours.